Fine Wines From All Over The World

Ex-Catatonia singer Cerys Matthews live on The Late Late Show in February 2008 performing Chardonnay – taken from her debut solo album Cockahoop.

Duration : 0:3:49

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Technorati Tags: Britpop, Catatonia, Celebrity, Cerys, chardonnay, Cockahoop, Folk, Indie, Ireland, Jungle, Late, Matthews, Show, Wales, Welsh

Just had the chardonnay shrimp pasta – would love the receipe.

macaroni grill’s chardonnay shrimp recipe

Ingredients
16 medium mushroom
2 teaspoons garlic
1/2 cup butter, melted
12-16 large shrimp, cleaned
1/2 teaspoon pepper
2-3 garlic clove, minced
1/4 cup fresh lemon juice
1 (8 ounce) jar marinated artichoke hearts
4 lemon slice
2 tablespoons parsley
Directions
1Melt the butter in a large skillet over medium high heat.
2Add the mushrooms and 2 tsp garlic and saute until almost tender,about 5-7 minute.
3Add the shrimp and saute until the shrimp is cooked, about 3 minute Do NOT overcook!
4Add the rest of the ingredients except the lemon slices and parsley.
5Heat through.
6Serve over pasta or rice, and garnish with lemon slices and parsley.

drinking chardonnay – dj lapell & qd from ultimate NRG 3

Duration : 0:3:45

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http://www.HippyGourmet.com
http://www.WineTrain.com
In this segment from Organic Living TV we’re on the Napa Valley Wine train with Chef Kelly Macdonald, who shows us how to make a lovely Chardonnay Polenta with Portobella Mushrooms! Then we sit down with Director of Wines Ryan Graham to discover the best organic and bio-dynamic wines to pair with this course! The Napa Valley Wine train is a wonderful experience that transcends dining into a slow food and warm, elegant adventure!

Duration : 0:3:55

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Technorati Tags: chardonnay, Cooking, eating, Food, gourmet, Hippy, Living, Mushrooms, napa, organic, Polenta, Portabella, recipe, Train, tv, Valley, Wine

How old is too old when it comes to Chardonnay?

White wines should be used within the first three years. There are very few that will develop past that.
WS may have given it a good review in 2000, but I doubt that would be the case today.
That’s not to say that this Chardonnay may be bad. Uncork it and give it a try. Chardonnay can last for some time. Try it, if not good, you have nothing to lose.

I drink Chardonnay but want to buy that isn’t too pricey, yet still very good and woody.

I agree with Penguin Gal on this one, it is definitely Chateau St. Jean – Chardonnay. Consistently good year after year

You can usually pick it up at Costco for under $10

this popular wine maker was recently in a magazine article, explaining how a batch of chardonnay was messed up. it was then bottled and sold for a few dollars a bottle. however the stores could not keep it in stock. the wine has been refined, but is still sold.

Was this the $2-chuck that Trader Joe’s was selling? I saw it on the news, since my home state doesn’t have any Trader Joe’s.

Long story short I’m picking up a bottle of wine – Chardonnay for my mom for Christmas.

It has to be German and I know nothing about wine.

I know she likes the gross cheap stuff like Franzia, Benziger and Sutter Home. She used to be a white zin fan.

Can you suggest a good german chardonnay along those lines?

Thanks…

Merry Christmas!

Try a Sielsberg Kabinett 1975

I love Grgich Hills chardonnay, and it’s the only chardonnary I know of that skips malolactic fermentation. Is there a less expensive, comparable chardonnay that also skips it?

ZD skips malo but it’s not cheap. Stratton Lummis has malo…but it’s unoaked, a nice change of pace. A quick search reveals Rochford chard but I’ve never tried it.

Hi, I have a Tamas Estates 2001 Chardonnay, California, is this a cheap or good bottle of Chardonnay? When would be the best time to drink it? how do i know if it is ready to be consumed? when i look at ANY bottle of wine, how do i know when it should be consumed? Thanks!

Dont worry it cant be a very precious one cos non of the american wines are that precious.And I’m sure you havent kept it in right conditions like putting it in a dark,17 degrees cellar with a right moisture rate.Just drink it whenever you want.Make the best combination about the food and be careful about the temperature just adjust it according to its being red or white.